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cheese sauce

/tʃiz sɔs/
/tʃiz sɔs/
IPA guide

Definitions of cheese sauce
  1. noun
    white sauce with grated cheese
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    types:
    Mornay sauce
    onion-flavored creamy cheese sauce with egg yolk and grated cheese
    type of:
    bechamel, bechamel sauce, white sauce
    milk thickened with a butter and flour roux
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